Experience amazing southern fare at South City Kitchen! 

With four locations scattered throughout the city, you are always near the kitchen!  Contemporary, upscale Southern fare at its finest! Known for their She-crab soup, Georgia strawberry salads, shrimp & grits (arguably, the best there is), seared halibut, jumbo lump crab cakes, braised rabbit, and so much more! 

Be sure to get a table above the kitchen to watch the chefs in action and don’t forget to order a bru’leed banana pudding and a slab of the best pecan pie this side of the Mississippi! Their flagship restaurant, located in midtown Atlanta in a 1920’s bungalow, can be heavily sought after. Make a reservation in advance and avoid a long wait. Y'all heard it here first!